KITCHEN SAFETY CHECKLIST TEMPLATE Created by ChecklistGuro (https://checklistguro.com) --- FIRE SAFETY --- [ ] Fire Extinguisher Inspection Date [ ] Fire Extinguisher Condition (Good, Needs Maintenance, Damaged) [ ] Smoke Detector Functionality (Working, Needs Battery Replacement, Malfunctioning) [ ] Sprinkler System Visible & Accessible? (Yes, No) [ ] Last Fire Drill Date [ ] Comments/Observations related to Fire Safety --- HAZARDOUS MATERIALS --- [ ] Chemical Name [ ] Supplier [ ] Quantity on Hand [ ] Storage Location (Pantry Shelf 1, Under Sink, Designated Chemical Storage Cabinet) [ ] SDS Available? (Yes, No) [ ] Last Inspection Date [ ] Notes/Comments [ ] Properly Labeled? (Yes, No) --- EQUIPMENT MAINTENANCE --- [ ] Last Serviced Date (Oven) [ ] Oven Temperature Calibration (Celsius) [ ] Last Serviced Date (Refrigerator) [ ] Refrigerator Temperature (Celsius) [ ] Dishwasher Functioning? (Yes, No, N/A) [ ] Notes on Equipment Condition [ ] Hood Filter Cleanliness? (Clean, Needs Cleaning, Dirty) [ ] Gas Leak Detector Reading (ppm) --- EMPLOYEE SAFETY --- [ ] PPE Usage - Gloves (Always Used, Sometimes Used, Never Used) [ ] PPE Usage - Aprons/Smocks (Always Used, Sometimes Used, Never Used) [ ] Hours of Safety Training Completed (per employee) [ ] Date of Last Safety Refresher Training [ ] Any Safety Concerns Reported by Employees? [ ] Proper Lifting Techniques Demonstrated? (Yes, No, Not Observed) [ ] Knife Skills Training Completed? (Yes, No, N/A) --- FOOD SAFETY & HYGIENE --- [ ] Refrigerator Temperature (°F) [ ] Freezer Temperature (°F) [ ] Date Codes on Food Containers (Present and Legible, Missing, Unclear) [ ] Proper Handwashing Procedures Observed? (Yes, No, Not Observed) [ ] Cross-Contamination Prevention (Practiced Effectively, Needs Improvement, Not Practiced) [ ] Notes on Food Storage Practices [ ] Cleanliness of Food Preparation Surfaces (Clean, Slightly Dirty, Dirty) --- FLOOR & GENERAL HOUSEKEEPING --- [ ] Floor Wetness Score (1-5) [ ] Slip/Trip Hazards Present? (Grease, Water, Food Debris, Loose Mats, Cords, None) [ ] Description of any hazards observed [ ] Trash Cans Empty? (Yes, No) [ ] Spill Response Kit Accessible & Stocked? (Yes, No) [ ] Last Floor Cleaning Date [ ] Photograph of Floor Condition (if needed) --- ELECTRICAL SAFETY --- [ ] Voltage Meter Reading (V) [ ] Cord Condition (Power Cords) (Excellent, Good, Fair, Damaged - Requires Repair) [ ] Outlet Condition (Working Properly, Loose, Damaged, Not Working) [ ] GFCI Test Results (Pass/Fail) (Outlet 1 - Pass, Outlet 1 - Fail, Outlet 2 - Pass, Outlet 2 - Fail, Outlet 3 - Pass, Outlet 3 - Fail) [ ] Notes on Electrical Issues --- VENTILATION & EXHAUST SYSTEMS --- [ ] Exhaust Fan RPM (Revolutions Per Minute) [ ] Hood Filter Cleanliness Rating (1-10, 10 being cleanest) [ ] Grease Trap Status (Empty, Partially Full, Full, Needs Cleaning) [ ] Ventilation System Operation (Operating Normally, Noisy, Not Operating, Other - Specify) [ ] Notes on Ventilation System Performance [ ] Last Filter Change Date [ ] Ductwork Condition (Good, Minor Damage, Significant Damage, Needs Inspection) --- END OF TEMPLATE --- Transform this text into a digital, automated, and trackable mobile app! Visit: https://checklistguro.com/templates/hospitality/kitchen-safety-checklist-template (Click "Install Template" to launch your digital inspection tool immediately)