PRODUCE SECTION INSPECTION CHECKLIST (DAILY) - TEMPERATURE, SPOILAGE, CLEANLINESS Created by ChecklistGuro (https://checklistguro.com) --- TEMPERATURE MONITORING --- [ ] Walk-in Cooler Temperature (°F) [ ] Display Case 1 Temperature (°F) [ ] Display Case 2 Temperature (°F) [ ] Display Case 3 Temperature (°F) [ ] Temperature Readings Within Safe Range? (Yes, No) [ ] Notes on Temperature Readings/Corrective Actions --- SPOILAGE ASSESSMENT --- [ ] Visible Mold Observed? (Yes - Describe Location, No) [ ] Signs of Bruising/Softening? (Yes - Specify Produce Type, No) [ ] Percentage of Produce Showing Signs of Spoilage (Estimate) [ ] Detailed Description of Spoilage Observed (if applicable) [ ] Pest Activity Observed? (Insects, Rodents, Other - Specify, None) [ ] Details of Pest Activity Observed (if applicable) [ ] Produce Type Showing Most Spoilage --- CLEANLINESS & SANITATION --- [ ] Floor Cleanliness Rating (1-5, 5=Excellent) [ ] Shelf Cleanliness Rating (1-5, 5=Excellent) [ ] Areas needing cleaning (Check all that apply) (Floor, Shelving, Display Cases, Produce Bins, Equipment (e.g., misting system)) [ ] Describe any specific cleaning issues or concerns [ ] Type of Cleaning Solution Used (If applicable) (Sanitizer, Degreaser, All-Purpose Cleaner, Not Applicable) [ ] Time of Cleaning (if applicable) [ ] Describe corrective actions taken (if applicable) --- PRODUCE ROTATION & STOCKING --- [ ] Quantity of Apples Remaining [ ] Quantity of Bananas Remaining [ ] Quantity of Lettuce Heads Remaining [ ] FIFO Compliance (Apples) (Compliant, Minor Discrepancy, Significant Issue) [ ] FIFO Compliance (Berries) (Compliant, Minor Discrepancy, Significant Issue) [ ] Notes on Stock Levels or Display [ ] Produce Display - Overstock? (Yes, No, N/A) --- PEST CONTROL --- [ ] Evidence of Insects Observed? (Fruit Flies, Aphids, Moths, None, Other (Specify in LONG_TEXT)) [ ] Evidence of Rodents Observed? (Droppings, Gnaw Marks, Tracks, None, Other (Specify in LONG_TEXT)) [ ] Describe any pest sightings or concerns (if any) [ ] Number of Sticky Traps Checked: [ ] Sticky trap condition: (Good, Fair, Poor, Needs Replacement) [ ] Specific location(s) where pests were observed (e.g., near bananas, under shelf 3) [ ] Upload Photo Evidence (if applicable) --- DISPLAY & PRESENTATION --- [ ] Overall Appearance Score (1-5, 5 being excellent) [ ] Are displays neatly arranged and visually appealing? (Yes, No, N/A) [ ] Describe any specific presentation concerns (e.g., wilting, bruising, excessive packaging) [ ] Which of the following presentation issues are present? (Select all that apply) (Wilting, Bruising, Excessive Packaging, Discoloration, None, Other) [ ] Notes on customer appeal: --- END OF TEMPLATE --- Transform this text into a digital, automated, and trackable mobile app! Visit: https://checklistguro.com/templates/retail/produce-section-inspection-checklist-daily-temperature-spoilage-cleanliness (Click "Install Template" to launch your digital inspection tool immediately)