SANITIZATION CHECKLIST (DAILY/WEEKLY) - SURFACES, EQUIPMENT Created by ChecklistGuro (https://checklistguro.com) --- ENTRANCE & CUSTOMER AREAS --- [ ] Time of Sanitization [ ] Door Handle Sanitization Frequency (per day) [ ] Sanitizer Used (Entrance) (Quaternary Ammonium, Isopropyl Alcohol, Hydrogen Peroxide, Other (Specify)) [ ] Notes/Observations (Entrance Area) [ ] Floor Condition (Entrance) (Clean, Slightly Dirty, Dirty - Requires Immediate Attention, Wet) [ ] Number of Mats/Rugs Cleaned (Entrance) [ ] Exterior Signage Cleaned? (Yes, No) --- POINT OF SALE (POS) & CHECKOUT --- [ ] Last Sanitization Time [ ] Sanitizing Solution Used (Brand & Dilution) [ ] Areas Sanitized at POS (Check all that apply) (Countertop, Card Reader, Keypad, Pinpad, Receipt Printer, Cash Drawer, POS Terminal Screen, Customer Facing Display) [ ] Number of Transactions Since Last Sanitization [ ] Sanitization Protocol Followed? (Yes, No) [ ] Initials of Person Completing Sanitization --- FITTING ROOMS (IF APPLICABLE) --- [ ] Number of Fitting Rooms Sanitized [ ] Notes on any lingering odors or concerns [ ] Mirror Sanitation Method (Wiped with Disinfectant Spray, Wiped with Disinfectant Wipes, Other (Specify)) [ ] Floor Condition (Clean, Slightly Dirty, Dirty - Requires More Attention) [ ] Surfaces Sanitized (Select all that apply) (Mirrors, Floor, Hooks, Benches/Seating, Door Handles, Clothes Racks) [ ] Date of Last Deep Clean (if applicable) [ ] Any Damage or Repair Needs? --- RESTROOMS --- [ ] Restroom Cleaning Start Time [ ] Notes on Restroom Conditions (e.g., excessive use, spills) [ ] Toilet Bowl Sanitization (Cleaned & Disinfected, Not Cleaned, Maintenance Required) [ ] Urinal Sanitization (Cleaned & Disinfected, Not Cleaned, Maintenance Required) [ ] Sink & Faucet Sanitization (Cleaned & Disinfected, Not Cleaned, Maintenance Required) [ ] Soap Dispenser Functionality (Working Properly, Low/Empty, Malfunctioning) [ ] Paper Towel/Hand Dryer Supply (Adequate Supply, Low Supply, Empty) [ ] Floor Cleanliness (Clean and Dry, Moist/Damp, Visible Debris) [ ] Amount of Disinfectant Used (e.g., fluid ounces) [ ] Date of Last Deep Clean (Monthly/Quarterly) --- DISPLAY AREAS & SHELVING --- [ ] Notes on condition of shelving before cleaning (e.g., dusty, sticky) [ ] Shelf Material (affects cleaning product choice) (Wood, Metal, Plastic, Other) [ ] Description of cleaning product used (including dilution if applicable) [ ] Approximate time spent cleaning shelving (in minutes) [ ] Areas cleaned on shelving (check all that apply) (Top Surface, Front Edge, Sides, Underneath (if accessible)) [ ] Cleaning Method (Wipe Down, Spray & Wipe) [ ] Any spills or unusual debris noted and addressed? --- EMPLOYEE BREAKROOM/KITCHEN --- [ ] Refrigerator Temperature (Fahrenheit) [ ] Microwave Cleanliness Rating (1-5, 5=Sparkling Clean) [ ] Date of Last Sink Drain Cleaning [ ] Time of Last Coffee Maker Cleaning [ ] Surfaces Sanitized (Check all that apply) (Countertops, Sink, Refrigerator Exterior, Microwave Interior, Cabinet Doors, Tables/Seating) [ ] Notes/Observations (e.g., spills, unusual odors) [ ] Dish Soap Dispenser Status (Full, Low, Empty) [ ] Paper Towel Dispenser Status (Full, Low, Empty) --- BACKROOM/STORAGE --- [ ] Stock Rotation Date Check [ ] Notes on Pest Control Activities (if applicable) [ ] Date of Last Deep Clean [ ] Condition of Pallets/Racking (Visual Inspection) (Good, Minor Damage, Significant Damage - Requires Repair/Replacement, Not Inspected) [ ] Temperature of Storage Area (if temperature-controlled) [ ] Any Spills/Leaks Observed (and Action Taken) [ ] Condition of Cleaning Supplies (Adequate, Low Stock - Needs Reordering, Damaged/Expired - Needs Replacement) --- SHOPPING CARTS/BASKETS --- [ ] Last Sanitization Time [ ] Number of Carts/Baskets Sanitized [ ] Notes on Cart/Basket Condition (e.g., damage, excessive dirt) [ ] Sanitizer Used (check one) (Quaternary Ammonium, Bleach Solution, Isopropyl Alcohol, Other (Specify in notes)) [ ] Areas Sanitized (select all that apply) (Handles, Frame, Basket Interior (if applicable)) [ ] Date of last deep clean of carts/baskets --- EQUIPMENT (SPECIFIC TO RETAIL - E.G., PRICE GUNS, LABEL MAKERS) --- [ ] Price Gun Cleaning (Cleaned & Disinfected, Needs Cleaning, Maintenance Needed) [ ] Label Maker Cleaning (Cleaned & Disinfected, Needs Cleaning, Maintenance Needed) [ ] Ink Cartridge Inspection (Price Gun) [ ] Ink Cartridge Inspection (Label Maker) [ ] Barcode Scanner Cleaning (Cleaned with Alcohol Wipes, Needs Cleaning) [ ] Notes on Equipment Issues --- END OF TEMPLATE --- Transform this text into a digital, automated, and trackable mobile app! Visit: https://checklistguro.com/templates/retail/sanitization-checklist-daily-weekly-surfaces-equipment (Click "Install Template" to launch your digital inspection tool immediately)